How to Make Soft Boiled Eggs: 4 Easy Ways You Should Try

Do you love eggs with a runny yolk and firm white? Then you are thinking about how to make soft boiled eggs. These special eggs are delicious and good for many meals. They are easy to cook once you know the steps. Many people enjoy soft boiled eggs for breakfast or as a quick snack. They offer a unique texture that is both creamy and solid.

Imagine cutting into an egg and seeing that beautiful, golden liquid yolk. This is what makes soft boiled eggs so popular. They are not fully cooked like hard-boiled eggs, nor are they raw. This in-between state gives them a wonderful taste and feel. 

In this article, you will learn how to make soft boiled eggs using different kitchen tools. From the classic stovetop method to the quick microwave method, these guides will help you to make the perfect soft boiled eggs that you love. We will also share some tasty ways to eat them. We gathered these guides from various sources, Monday (28/7/2025).

Cooking soft boiled eggs on the stove is a classic and easy method. It gives you full control over the cooking time, helping you get the yolk just how you like it. Here is a simple step-by-step guide for stove-top soft boiled eggs.

1. Fill a pot with enough water to cover the eggs by about one inch.

2. Bring the water to a full boil over medium-high heat.

3. Once the water is boiling, carefully lower the eggs into the pot using a spoon.

4. Reduce the heat slightly so the water continues to simmer, not boil hard.

5. Set a timer for 6 to 7 minutes for soft yolks. For even softer yolks, go for 5 minutes.

6. While the eggs are cooking, prepare a bowl of ice water.

7. Once the time is up, remove the eggs and place them in the ice water for 2-3 minutes.

8. Gently tap and peel the eggs. Enjoy warm or store in the fridge.

A rice cooker is not just for rice! You can also use it to make soft boiled eggs. This is a simple method, especially if your cooker has a steam tray.

1. Add about 1 cup of water into the rice cooker bowl.

2. Place the steam tray inside the cooker.

3. Put the eggs on the tray and close the lid.

4. Set your rice cooker to the "steam" function.

5. Steam the eggs for about 7 to 8 minutes.

6. While steaming, prepare a bowl of ice water.

7. Once done, place the eggs in the ice water for 2-3 minutes.

8. Peel the eggs gently and enjoy the soft yolks.

You can also use a microwave to make soft boiled eggs. But be careful—eggs can explode if not handled right. Follow these steps to do it safely.

1. Fill a microwave-safe bowl with enough water to cover the eggs.

2. Add a pinch of salt to help prevent cracking.

3. Gently lower one or two eggs into the bowl.

4. Cover the bowl loosely with a microwave-safe plate.

5. Microwave on medium power for about 4 minutes.

6. Let the eggs sit in the hot water for 1 more minute.

7. Use a spoon to move the eggs into a bowl of ice water.

8. Let them cool for 2-3 minutes, then peel and enjoy.

Soft boiled eggs are very flexible in the kitchen. They can be added to many dishes to make them tastier and more filling. Here are some great ideas to try.

1. Ramen Bowl – Add a soft boiled egg on top of hot ramen noodles. The yolk adds a creamy texture to the broth.

2. Avocado Toast – Place half of a soft boiled egg on avocado toast. It adds protein and makes the toast even better.

3. Salads – Slice soft boiled eggs and add them to salads. They go well with greens, tomatoes, and cheese.

4. Grain Bowls – Top your quinoa or rice bowls with a soft boiled egg. It turns a simple bowl into a tasty meal.

5. English Muffin Sandwich – Add a soft boiled egg to your breakfast sandwich. It gives a soft and rich bite.

6. Soba Noodles – Japanese cold soba noodles pair well with a soft boiled egg. It makes the dish more filling and flavorful.

7. Soup Garnish – Add half a soft boiled egg to miso or vegetable soups. It makes the soup richer and more interesting.

8. Toast Soldiers – Cut toast into strips and dip them in soft boiled egg yolk. It's a fun and simple breakfast idea.

9. Buddha Bowls – These colorful veggie bowls look and taste better with a soft boiled egg on top.

10. Rice Paper Rolls – Slice soft boiled eggs and add them to fresh spring rolls. It gives them a soft, creamy surprise.

Now that you know how to make soft boiled eggs and how to enjoy them, you can try different tools and recipes until you find your favorite way!